Bryan Johnson, an investor and founder of the “Don’t Die” movement, is now reportedly launching an initiative called “foodome sequencing,” aimed at analyzing the food consumed in the U.S. Johnson announced his plan during the SXSW festival, where he expressed his goal to test 20% of the foods that make up 80% of the American diet.
Johnson, who previously founded Kernel and Braintree, has dedicated himself to anti-aging efforts, adopting extreme measures for health, including blood transfusions from his teenage son.
He emphasizes the importance of healthy eating but acknowledges the challenges in sourcing clean food, citing potential toxins even in organic products.
His vision includes creating a public database where people can fund tests for food safety, targeting contaminants like heavy metals and microplastics.
His proposal received enthusiastic support from the SXSW audience, who engaged in various wellness activities he led, such as breathing exercises and balance tests.
Johnson advocates for using artificial intelligence to align with the mission of prolonging human life, arguing that AI should help tackle aging and health issues.
Despite facing criticism for his unconventional views, Johnson promotes his “Blueprint Protocol,” a lifestyle regimen aimed at achieving optimal health markers.
He also markets a line of supplements and health foods, including a brand of olive oil humorously named “Snake Oil.”
While some experts, like longevity scientist Dr. Andrew Steele, acknowledge the benefits of diet and exercise, they emphasize that genetics play a significant role in life expectancy.
Johnson’s ambitious plans for foodome sequencing highlight the intersection of health, technology, and the pursuit of longevity, stirring both interest and skepticism in the scientific community.
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